Baked Mashed Potatoes
Another Real Restaurant Recipe
Preparation time: 15 minutes. Servings: 4.
Cooking Conversion Table
Ingredients:
3 cups cold mashed potatoes
1-3 tablespoons butter
2 small eggs
1/2-1 cup hot milk
3/4 teaspoon salt
1/8 teaspoon white pepper
Instructions:
Heat butter and milk together
Whip potatoes in electric mixer with eggs and add half of the hot milk with seasonings
Add remaining milk only if needed to moisten well. (Potatoes will become much softer
when hot so don't allow them to become "soupy.")
Place in greased baking dish and bake at 375 degree F oven until brown (about 30
minutes)